Please enter a search term to begin your search.

Maine Nutrition Council

Katherine O. Musgrave Award

Kirsten Walter (L) and Katherine O. Musgrave (R) (See story about Kirsten on page 2 of the Spring/Summer 2010 Maine Nutrition Council newsletter.)

The purpose of the Katherine O. Musgrave Public Service Award is to recognize an individual, organization or institution for outstanding work in nutrition policy, education, or research. MNC presents the award each year at the annual spring conference.

To be considered for this award, nominees must:

have a completed nomination form;
not be a previous award winner;
have accomplished their work in Maine.

Download nomination form.

Past Recipients of the Katherine O. Musgrave Award

1986 Ken and Jim Raffel, Arby's
1987 Raquel Boehmer
1988 Patricia Pierson
1989 Expanded Food and Nutrition Education Program
1990 Maine Organic Farmers and Growers Association
1991 Maureen McCarthy
1992 Katherine Musgrave
1993 Bill Whitaker
1994 Dr. Clifford Rosen
1996 Jeanne Hood
1997 F. Peter McCarron
1998 Marie Mullin
1999 Dr. Margaret Eastman Farmer
2000 Lynn McGrath
2001 Dr. Dora Anne Mills
2002 Lucinda Hale
2003 Elizabeth Patten
2004 Agriculture Commissioner, Robert Spear
2005 Lynn Bolduc
2006 Mary Owen
2007 Nellie Hedstrom
2008 Helen Rankin
2009 Richard A. Cook, Ph.D
2010 Kirsten Walter, Director, Nutrition Center of Maine in Lewiston

For more information, please contact us at info@mainenutritioncouncil.org